Monthly Archives: July 2009

Thursday Dinner: Vegetarian Black Bean and Pumpkin Enchiladas Friday-Wednesday: 3 Color Donburi (didn’t get cooked last week) Pizza with Roma Tomatoes, Basil and Goat Cheese Crockpot Candy Chicken with orange sweet potatoes(a.k.a. yams), onions, and carrots Mediterranean Chicken Soup (substituting … Continue reading →

Have you ever seen a recipe written as a comic strip? Well, I have and followed the recipe to make up some Bi Bim Bap. This is a very interesting dish with both cooked and raw components. It’s somewhat like … Continue reading →

Grilled Cheese sandwiches are a delicious memory for me. I remember them on white bread with Kraft singles and a bowl of Campbell’s Tomato Soup on the side. But those ingredients are now ones that I can’t eat or would … Continue reading →

Alive and Well in Kahului carries Bob’s Red Mill products, including two bread mixes. This week I picked up the Hearty Whole Grain Bread Mix and baked myself a loaf. It’s been quite a while since I’ve actually had any … Continue reading →

I couldn’t help but make another delicious dish from Hooked on Heat. So, earlier this week I made Ginger Chili Shrimp and was floored by the richness of the flavors. It’s expensive to get shrimp here in Hawaii, but it’s … Continue reading →