Monthly Archives: April 2009

Bananas Foster Pancakes with Genmaicha Tea Yesterday I noticed a severe lack in breakfast blogging, especially among gluten-free and vegan blogs. Everyone always focuses their attention on supper. Supper is a terrific meal, but breakfast is as equally as amazing(and … Continue reading →

The Ingredients I took a picture of the ingredients because it seemed like such a small amount of things were going to come together as dinner. And, then did. There’s no rice in the shot, but I already had some … Continue reading →

Tonight we had spicy beef with broccoli. This is so much better than anything we could get at any fast food Chinese take-out. The original recipe is from glutenfreeda.com and uses shrimp and soba noodles. Here in Hawaii, 100% buckwheat … Continue reading →

Teriyaki Chicken Donburi Here’s a pretty good picture of last night’s dinner. Devin says I am getting closer to the flavor and texture of the donburi he remembers having in Seattle years ago. He used to get it at a … Continue reading →

I’m terribly sorry I am late on posting this. It will usually be up by Thursday afternoon, which is my shopping day. Having a house guest for those couple of days threw me off of it, but I am back. … Continue reading →